This report by the International Food Policy Research Institute, copyright dated 2010, provides an analysis of the scope of climate change as it relates to food security, including who will be most affected and what policymakers can do to facilitate adaptation.
Using empirical analysis, the authors suggest that policymakers should take into account (1) the value of broad-based sustainable development, (2) the power of investments to enhance agricultural productivity, (3) the importance of an open world trade system, and (4) the need for early action on both adaptation and mitigation. As policymakers in the developing world well know, neither food security nor climate change can be viewed in isolation. This report will be indispensible to readers trying to tackle these inextricably linked issues.
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